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and they benefit from added inputs such as fertilizer. Pastureland could also be used for crop production, such as cereal grains for bread or pasta, or for animal feed. The rapid increase in worldwide per capita meat consumption, along with ease of transportation, has led to major growth in the global trade in livestock products (Galloway et al. 2007; Nepstad, Stickler, and Almeida 2006). Developments such as the expansion of refrigerated transport and freezing have made it easier to Amazing vintage horse live life someone left the gate open doormatship meat and livestock long distances. On the other hand, growth in per capita consumption of cereals and roots and tubers has remained flat. Among the different meats, average world poultry consumption has increased the fastest — by 3.4 percent annually from 2000 to 2011, followed by pork (1.7 percent) and beef (0.4 percent) . At first this growth was mostly in the industrialized nations, especially in Europe and North America, but in the latter part of the twentieth century meat consumption in these regions plateaued and increased consumption began spreading to large developing countries such as China, Brazil, and Mexico . Urban consumers tend to eat more meat than their rural counterparts, even with the same levels of income (Neumann et al. 2010).
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