In addition to the businesses that own the breweries, there are also many independent bottlers selling Whiskey on the market. These companies buy from manufacturers mostly special types of Whiskey in barrels and sell them after being bottled under private labels. Famous are whiskey bottles of Teacher’s, Macallan, Highland Park or Laphroaig and many others. But the owners of the wineries, the major brandy corporations, also offer to the market series of the years of production or of the selected wineries. Famous series such as the Teacher’s Single Malt series or Blend Scotch Teacher’s 25yo series.
The malt distillation is the basis of Malt-Whiskey from Scotland in which the malt is often smoked with peat. The sprouted barley is then dried in a kiln called kiln. If allowed to dry using peat Whiskey with a hint of smoke. The smoke aroma is expressed as parts per million (parts per million) concentration of phosphorus. Whiskeys like Lagavulin’s (about 30 ppm) or Laphroaig (over 30 ppm) are whiskeys with high phosphorus concentrations. The most peat-smoky whiskey is the Octomore of the Bruichladdich winery, which is believed to have over 80 ppm phonol. Insiders also claimed that there were samples of distillates with concentrations up to 300 ppm.
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