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Bread is so great because of its versatility. It can be made savory or sweet and you can customize it with any toppings you’d like. You can add crunchy walnuts, olives, fresh herbs, sun-dried tomatoes, garlic, caramelized onions, and the list goes on. It pairs well with pretty much any dish and can be enjoyed during any time of the year. And don’t worry, you don’t need to be a professional baker to make an amazing loaf of bread. All you need is a loaf pan and a few simple ingredients.
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