Once ripe, coffee berries will be picked, processed and dried. Dried coffee beans will be roasted in a variety of temperature conditions, depending on taste needs. Post-roasted coffee beans will be grinded and brewed with boiling water to create coffee in the form of drinks.
Coffee is less acidic and can be irritating to users due to its caffeine content. Coffee is now one of the most popular drinks in the world. This drink can be prepared and served in many different drink types (eg espresso, coffee, latte, …). Coffee is often enjoyed hot, though iced coffee is also popular. Many clinical studies show that average coffee consumption is adequate or beneficial for a healthy adult. Many researchers have also questioned whether long-term use of coffee can limit aging memory loss or reduce the likelihood of cancer.
The earliest and most reliable evidence of coffee use was discovered in the 15th century at the Sufi religion tombs in Yemen, and in the Arabian Peninsula, the first coffee beans were roasted and brewed in a similar way. similar to the method we still do today. Coffee beans were originally exported from East Africa to Yemen, as the tea tree was thought to be of indigenous origin at the time. . By the 16th century, coffee was brought to Persia, Turkey and North Africa. From here, coffee is spread throughout Europe and the rest of the world.
Coffee is a major export item: it ranks first among agricultural exports in many countries and is one of the largest legal agricultural exports in the world. The most valuable export of developing countries. Green coffee (not roasted) is also one of the most traded agricultural commodities in the world. A lot of debate has been raised about growing coffee, how developed countries trade coffee with developing countries, and the impact of growing coffee on their habitats, accompanied by land issues. drum to plant and coffee and use irrigation water. As a result, the market for fair trade and organic coffee is expanding.